Bread Slicers

Adopt the transmission by high-strength belt, the bread slicer is reliable, noiseless and high-efficiency with its compact structure. Parts that come in direct contact with food are made of stainless steel, which meets standards set by the World Health Organization. Imported sharp blades which not easily break off keep sliced bread uniform appearance. Nice appearance and easy for using make the bread slicers widely used in supermarkets, hotel, bakeries, etc. The gradient of slope is about 45 degree. The bread can slide down easily by gravity. There is a baffle plate at the bottom of the slope to prevent the bread from dropping to ground.

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